KENDRIYA
VIDYALAYA …………………
CLASS TEST (EVS)
CHAPTER: From tasting to digesting & mangoes
round the year
F.M: 20 CLASS
V time 40 min.
Name:
…………………………………………………… Sec: ………….
Roll
No. …………..
1.
Fill in
the blanks.
a.
A tongue
has ……………… taste zones
b.
Mamidi
tandra takes ……………………………………….. time to be prepared.
c.
The
digestion process starts from the …………………………… part of the body.
d.
The tiny
bumps on our tongue are called ………………………………...
e.
The
water like substance in our mouth is called ………………………………
2.
List
four food items spoiled in two days.
…………………………………………… …………………………………………….
…………………………………………… …………………………………………….
3.
What is
digestion.
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..
4.
Match
the followings.
Food items
|
Methods
|
Milk
|
Put in a bowl and keep the bowl in a
container with some water
|
Cooked rice
|
Keep it in a dry open place
|
Green coriander (Dhania)
|
Boil it
|
Onion, garlic
|
Wrap in a damp cloth
|
5.
When and
why glucose drip is given?
……………………………………………..……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
6.
Draw a
tongue and show the taste zones.
7.
Write
the process of preparing Mamidi tandra in five steps.
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..
Comments:
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Parents’ signature Teacher’s sign.